Friday, July 17, 2015

Campfire Pizookie

Alright people! It's official! I found the ultimate campfire dessert! The pizookie!

campfire pizookie

It came to me when I was researching campfire meals for a post I'm working on. I saw recipes for all sorts of creative things, but no one, for some reason, had done a Pizookie outdoors! Crazy right? Well, it seemed easy enough so I tried it.


  • cookie dough (pre-made is easiest, but I used the classic Nestle recipe)
  • cake pan or disposable aluminum cake/tart pan
  • nonstick cooking spray
  • vanilla ice cream


  1. Spray your pan with nonstick cooking spray
  2. Press your cookie dough into the pan (I added a generous layer, about half the pan in depth)
  3. Place over fire on your Texsport Camp Grill or in the oven for 20-25 minutes, until golden brown
  4. Top with vanilla ice cream
Serving size: 1 slice, makes 8 slices topped with 1/4 cup ice cream each
Macros per serving: 16.7 g fat, 44.6 g carbs, 3.4 g protein

Ta-dah! I told you it was easy! and the warm cookie/cold ice cream mixture is ah-mazing! If you've never had a pizookie (like my husband) you're in for a treat! Who knows, this may even become your new favorite dessert =)

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