Tuesday, July 7, 2015

Marshmallow Cream Cheese Fruit Dip

I hope everyone had a great Fourth of July! I know we did!

We drove up the mountain side and had a picnic with my family while we watch pretty much EVERY firework show in the county!

It was David's first Fourth of July and his first time eating watermelon & fried chicken!

fourth of july

He loved it! He wasn't supposed to grab the whole piece of chicken; he was supposed to eat the bite sized pieces in my hand, but David does whatever he wants sometimes lol.

It was a really eventful weekend for us because the next day was David's first birthday party. And guess the ONE thing that I forgot! My camera!

I was totally bummed, but oh well. At least we have the memories... 

We had a blast. We had about 30 people show up and served some great food. Burgers & hot dogs were the main dish, but one of the bigger hits was probably the fruit dip I made to go along with some fresh strawberries.

This is probably the easiest recipe in the world and sooo delicious. My mom got it from a friend who does catering.


Marshmallow Cream Cheese Fruit Dip

marshmallow cream cheese fruit dip

Ingredients:

  • 8 oz cream cheese, softened
  • 15 oz marshmallow cream
  • 1 tbs powdered sugar (optional)

Directions:

  • Mix ingredients with hand mixer until well blended.
  • Serve with fruit

Serving size:  2 tablespoons, makes 24 servings
Macros per serving: 3.3 g fat, 14.6 g carbs, .8 g protein

8 comments :

  1. Yum! Thanks for linking up at the Weekend Blog Hop at My Flagstaff Home!

    Jennifer

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  2. Sweet and delicious! Thank you for linking up to Creative K Kids' Tasty Tuesdays. I have pinned your post to our Tasty Tuesdays Pinterest Board.

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  3. Yum!! Looks delicious! Thanks for stopping by Blogger Brags, hope to see you next week!! Cheers, Kendra

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  4. My kids would love eating this. Thanks for sharing on Merry Monday.

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