Lately we've been working on phasing out starchy & grain-based carbs from our dinners. It's surprising how little we miss them.
For dinner the other night we made chicken tacos. Honestly, I love corn tortillas, but they weren't even needed. And I didn't feel like I was being "healthy" if you know what I mean. It was the perfect little indulgent pick me up that didn't ruin our "diet."
I actually used a new recipe I found on Pinterest from Repeat Crafter Me for Crock Pot Ranch Chicken. It's super easy, made in the crockpot & literally uses only 4 ingredients.
Check out their site that I linked for the super easy recipe.
After I had the chicken prepped, I just washed some hearts of Romaine lettuce, & doubled each lettuce leaf up for extra support. Then you just add your toppings. On ours I did homemade pinto beans, quesadilla cheese, shredded chicken, sour cream, & diced tomatoes.
After which, you just pick it up & eat it like you would a normal taco. Super simple!! We might try this for our normal ground beef taco recipes too!
Wednesday, March 23, 2016
Chicken Taco Boats
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